Do yourself a favor if you’re trying to go carnivore. Make a list of the foods you CAN eat. Put it on the fridge or the pantry door. Here’s my current list.
- Beef
- Butter
- Tallow
- Salt
- Coffee
- MCT oil
- Bacon
- Eggs (Chicken and Duck)
- Sardines
- Cod liver
- Salmon
- Shrimp
- Chicken (very occasional)
- Pork (also occasional)
- Seaweed snacks
- Collagen powder
You’ll note that there are some plants and plant products in mine. Those are no harm to me that I can detect, and they make things more interesting. And there’s a supplement of collagen powder that a purist carnivore would scoff at as unnecessary. We’ll talk about that later.
There’s nothing on the list that I could eat, but don’t want to, like oysters. Yuck. It’s just what I like. I can add or subtract things to it any time I want, except while hungry. Do not decide to write something on your list just because you want it right now. Only add a food once you’ve decided, rationally and not in a fit of hunger, that it will help you reach your goals.
Why make a list, though? It’s not hard to remember this stuff, is it? But you can trip yourself up looking in the fridge and thinking, “Oh, that’s pretty close to carnivore. It has honey, but honey is an animal product, so it’s fine!” or “I used to eat these and can’t remember what the harm was. I’ll just stick that in my mouth.” And the next thing you know, whatever the harm was–let’s say it was collard greens and you had anxiety and OCD within a few hours–you now remember all too well.
I find that the visual reminder helps me to not ignore my commitment in a moment of mental weakness. I’ve been carnivore for seven years now. I ought to have the perfect hang of it, and a lot of people are just perfect about sticking to it. But I’m denying myself some foods that I enjoy that are “healthy” foods. I love to eat greens! I can eat them with society’s full approval. Good girl, eating your vegetables! Sometimes it still takes a little willpower. The list gives me visual a reminder that there is a LOT of stuff I enjoy that I can reach for instead of the bad for me stuff that I’m tempted to eat.
Also, other people can see your list. If you have a nine year-old, especially, you will never be able to put a bite of food in your mouth again without realizing that somebody could catch you being this weak. “Mommy, I don’t think that food is on your list!” I don’t know if that’s a motivator for everybody, but I do not like having other people see me weak. Maybe that’s a bad thing, but I can use this character flaw to my advantage and let it help me keep to my plan.
You don’t have to do it forever. I only do it occasionally, when I’m feeling particularly weak. After holidays (because I do walk a little off the path on special occasions), or when I’ve loosened up too much with definitions (those Epic salmon strips are sweetened with maple syrup, and gosh they’re yummy!). Sometimes I have to get myself back in line. I wish we could all be Kelly Hogan, and just never look back, but some of us are a little more swayable than others.
Keep a reminder close by if you’re struggling at the fridge.
It is definitely easier to know what to eat than to try and remember what not to. Grocery shopping is easier that way too.